MAUI WOWEE
THREE EGGS SCRAMBLED WITH HAM, PINEAPPLE, BBQ SAUCE, GARLIC AND ONION TOPPED WITH MOZZARELLA CHEESE. SERVED WITH HASHBROWNS AND TOAST.
Maui WOWEE
Written by admin on May 19th, 2012You must be logged in to post a comment.
- This Week's Breakfast
“DIGGY DANG” RICKY BOBBY
OUR IN-HOUSE GRILLED PORK CUBE STEAK
BREADED WITH PANKO TOPPED WITH COUNTRY PEPPER GRAVY, SERVED WITH TWO EGGS ANY STYLE,
HASHBROWNS AND TOAST.
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