Pintorious Maximus
TOASTED FRENCH ROLL TOPPED WITH PESTO, TWO SCRAMBLED EGGS, MILD ITALIAN SAUSAGE, MARINARA SAUCE, MOZZARELLA AND FRESH BASIL. SERVED WITH HASHBROWNS.
TOASTED FRENCH ROLL TOPPED WITH PESTO, TWO SCRAMBLED EGGS, MILD ITALIAN SAUSAGE, MARINARA SAUCE, MOZZARELLA AND FRESH BASIL. SERVED WITH HASHBROWNS.